Endocrine Disruptors and Low Dose Effects: Should We Be Concerned about "the Chemical Stew?"

We are inundated regularly with messages about chemicals in our consumer products and the ones that scientists regularly measure in our bodies. But in news coverage of these issues, we are often told that exposures are low, suggesting that the possibility of harm is similarly low. Human and laboratory animal studies are starting to challenge…

Real Solutions for Real People–How One Nutrient Can Change Your Life

Savvy bloggers know that their followers—particularly parents—are passionate about our food supply and good nutrition. Conflicting messages can leave people confused and frustrated. Armed with up-to-the-minute information, you can be the voice of truth and change. Come hear Dr. Aimée Shunney discuss a time-honored, scientifically backed nutrient that few people understand or effectively incorporate into…

Organic Affordably: Deploying Budgeting Strategies, Sound Public Policy and New Ideas About "Value" to Make Organic Attainable for Everyone

Very few of us have an unlimited budget. We are all watching where our dollars go, and trying to get the best quality products for the most reasonable price. And nowhere more so than in the grocery store. We want to feed our families the healthiest, most nutritious and tastiest food we can, and we…